“ ive been to a lot of bbq places .. when im road tripping i try to try one on a daily basis.. and ive done cross country twice. As far as brisket goes this is as good as it gets, especially the fatty cuts. and for the corn bread, bar none the best ive ever had. highly reccomended ”

“ Been coming here off and on over the years - I have to say right now the bbq is on point. For me the sandwiches are the go to - I like the brisket sandwich with mix of moist and lean meat. Corn on the cob is a must. Cole slaw does it for me too. They serve Shiner in bottles - a staple with your meal. Play some pool or darts while you wait - went there a few times this summer - the perfect ending to a beach day when you want to dine in flip flops ”

“ Townline BBQ in Sagaponick, NY After spending over a week on the beach in Southampton, eating fresh seafood and lobster rolls in neighboring restaurants, I was ready for some Comforting BBQ meat. So I introduce you to Townline BBQ. Whether your preference for barbecue originated in Memphis, Kansas City, St. Louis, or Texas hill country, it's likely that you have one -- and allegiances are strong when it comes to the types of food that we have allowed ourselves to fall in love with. The nice thing about making barbecue outside of any one place dedicated to the stuff is that there is still great creative latitude. In the northeast, removed from tradition, we can create restaurants that highlight the best of everything. For Townline, that means St. Louis-style ribs (a sparerib cut with no breastbone) next to South Carolinian hush puppies next to California chili. The result? A menu that feels both cohesive and expansive, that neatly incorporates competing regional foods and urges them to agree with one another. In one broad sense, Townline BBQ feels completely at home in the Honest Man oeuvre: It appeals to a year-round crowd, and is a restaurant dedicated to providing thoughtful and, yes, honest food to the local population. ”

“ If you're spending time in the Hamptons and are getting sick of the overpriced lobster rolls, Townline BBQ offers a welcome alternative option to typical "out east" fare. It's a casual spot that's part bar, part counter service BBQ restaurant that offers more than just your standard ribs and pulled pork sandwiches. There were even a few vegetarian options on the list like buffalo cauliflower, jalapeno coleslaw and buffalo fries slathered in wing sauce and bleu cheese, which were a stand out among everything else we ordered. I appreciated that they offer ribs in single orders just in case you're craving one (and one of these bad boys are huge). The pulled pork sandwich was tender and juicy, and the ribs are cooked perfectly. I love that there's a full bar on the other side of the counter service section which was hopping even on a Sunday afternoon in the off season. I was really surprised that this place isn't rated higher. One note is that parking can get a bit tricky - you may need to side street park which involves a bit of a walk (and getting out into some weeds on the passenger side). ”

“ My home away from home. This place is amazing. Brian was behind the bar today. He is an OG like Ryan. He really knows how to treat his customers. If you are chill and down to earth, this is the place for you. The ribs with the homemade BBQ sauce is amazing! The ambiance here is very relaxing and southern. I love this place and highly recommend this spot to all my followers. ”

“ I have been coming here for years. The pickle juice shots are the best that I have ever had provided that they are made from dill pickles. There are two flavored pickled shots. The first one is sweet, and the second one tastes salty yet sour. The bartender explained that the "salty yet sour" one is the one that is made from dill pickles, so I must be sure to ask for that. I always sit at the bar. My go-to order are the dry-rub wings. The dry rub is so good that I buy a to-go container of it for $10 to prepare my chicken, fish, and vegetables at home. The bar tenders are friendly and provide outstanding service. The customers are so down to earth, you would never know that you are in The Hamptons. If you are willing to make the drive out East to try great BBQ in a casual atmosphere, then come to Townline BBQ. ”

“ Stopped on the way to Montauk for a weekend with my family. It seems like a small town atmosphere many locals watching sports. The staff were friendly. The food was delicious. ”

“ Years years later and this place still rocks it! The food is delish! My husband brought me here back in the day when we were dating, we came again when we got engaged and now 12 years of marriage and 3 kids later, we love bringing our kids here. The service is fast and friendly. We were welcomed with warm smile. Great food, great service!! Tables and floors were spotless! ”

“ This spot has awesome service as well as delicious meals. One of the best restaurant around here. The drinks and food served quickly and the rates were inexpensive. I recommend this place. Very clean and convenient restaurant. They offer big portions and for reasonable prices. We enjoyed the food very much and the staff members were super attentive and informative. I recommend this place. I ordered some pulled pork. The meal was delicious! The pulled pork, to die for! My girfriend ordered pulled chicken And the chicken was very flavorful & succulent, well flavored, and meaty. Great BBQ. One of the better BBQ spots in the hamptons. I would definitely recommend going. ”